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The Review: A-Frame
In late 2008, Roy Choi and his buddy and partner Mark Manguera dreamed up the Kogi Korean BBQ truck and harnessed Twitter to send out a block-by-block account of the truck's whereabouts. Kogi's short-rib tacos and kimchi quesadillas went viral, the truck's Korean-Mexican fare so popular that some rabid fans would pay others to wait in line for them.
By S. Irene Virbila, Los Angeles Times Restaurant Critic
February 3, 2011