Critic's Choice: Koreatown

Koreatown is easy to navigate when it comes to some of its culinary standbys. You probably know your favorite spots for Korean barbecue and pork bossam; naeng myun cold noodles when it's hot out; that bubbling, spicy tofu soup soondubu when it's chilly; and sul long tang oxtail soup for your hangovers. But with so many other specialty restaurants to explore, here are a few suggestions beyond Korean barbecue from recent Find columns.

October 20, 2011