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The Strand House, a new three-level Manhattan Beach restaurant. (Kirk McKoy, Los Angeles Times / November 20, 2011) |
The Strand House
Rating: half a star
Rating is based on food, service and ambience, with price taken into account in relation to quality.
****: Outstanding on every level.
***: Excellent.
**: Very good.
*: Good.
No star: Poor to satisfactory.
Location: 117 Manhattan Beach Blvd., Manhattan Beach, (310) 545-7470, http://www.thestrandhousemb.com
Prices: Salads, $11 to $15; appetizers, $13 to $18; pizzas, $13 to $19; mains, $23 to $39; sides, $8; desserts, $8 to $12. Corkage fee, $30 per bottle.
Details: Open for dinner 5 to 10 p.m. Tuesday to Sunday and for brunch 10 a.m. to 2:30 p.m. Saturday and Sunday.
Rating: half a star
Rating is based on food, service and ambience, with price taken into account in relation to quality.
****: Outstanding on every level.
***: Excellent.
**: Very good.
*: Good.
No star: Poor to satisfactory.
Location: 117 Manhattan Beach Blvd., Manhattan Beach, (310) 545-7470, http://www.thestrandhousemb.com
Prices: Salads, $11 to $15; appetizers, $13 to $18; pizzas, $13 to $19; mains, $23 to $39; sides, $8; desserts, $8 to $12. Corkage fee, $30 per bottle.
Details: Open for dinner 5 to 10 p.m. Tuesday to Sunday and for brunch 10 a.m. to 2:30 p.m. Saturday and Sunday.